Our Drinks

5.2% ABV. Allagash White is a Belgian-style wheat beer that is hazy and refreshing, with a citrusy flavor profile from orange peel and spices like coriander. It has a medium body, a creamy texture, and notes of citrus, spice, and subtle hop bitterness, making it a complex but balanced beer

Crisp Apple Hard Cider ABV 5.0%. Refreshing, crisp, and slightly sweet hard cider that tastes like biting into a fresh apple, blending culinary and traditional bittersweet cider apples.

4.4% ABV Mexican pilsner-style lager that features a clear, golden-yellow appearance and a light-to-medium body.

Dry Irish Stout 4.2% ABV

Local: Fire Maker 7.2% ABV Hazed & Blazed / Hazy New England Style IPA

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Authentic Mexican Beer / Pilsner-style Lager with a clean, crisp taste. 4.4% ABV.

Sam Adams Summer Ale is a 5.3% ABV American wheat ale featuring a hazy golden color, crisp wheat taste, and prominent citrus notes from lemon, lime, and orange peels. It includes Grains of Paradise for a subtle, peppery spice finish.

Local: IPA 6.6% ABV Tropicália® is a balanced, soft, and juicy IPA. A hop aroma of citrus and ripe passion fruit leads into a full, fruit-forward hop flavor that washes over the palate, and ends with a subtle bitterness.

Warsteiner Premium Verum, is a traditional German pilsner with an alcohol content of 4.8% ABV. Brewed in accordance with the German Purity Law (Reinheitsgebot), it is known for its pale golden color and refreshing, balanced profile

Stella Artois is a premium European pale lager with an alcohol by volume (ABV) that typically ranges from 4.6% to 5.2%, depending on the market. In the United States, it is standard at 5.0% ABV.

4.5% ABV Yuengling Lager is a medium-bodied American amber lager known for its rich amber color and balanced flavor from roasted caramel malt and a combination of Cluster and Cascade hops. It has a subtle sweetness and a smooth finish.

Just the Haze

Red / Black / Gold

Masterfully distilled and aged in oak barrels, their 8-year whiskey combines notes of maple, vanilla, and ripe apple.

The whiskey is aged 12 years and made with a mash bill of 99% corn and 1% barley.

& Orange